By Nora
I generally don't shop at Whole Foods regularly (because omigod i'd be broke), but I am here to admit that I am completely, utterly OBSESSED with their salad bar. It's becoming a problem. But honestly, as far as salad bars go, it's a work of art. I have never seen a wilted lettuce leaf, or a cucumber in the tomato section, or so much as a crouton or a sunflower seed out of place. And I love that they have my "usuals" all the time (stuffed grape leaves, balsamic roasted vegetables, cous cous with cranberries and walnuts), but that there's almost always something new and delicious for me to discover too, like a new tofu dish or pasta salad. When I say it's like Christmas morning every time I go there, i'm not lying. And I thought that I was one of the few people who felt so strongly about the WF salad bar until I mentioned it to my friend Robin when we were having dinner one night and she FREAKED OUT about it, too. So I figured there must be more of you out there. I'm going to give you a glimpse of what my salad looks like, and then perhaps you can get a glimpse of my soul, too. Know my salad, know me.
Okay WF Salad Bar addicts, time to come out of the woodwork. What is your favorite salad bar combo?
I am in hot steamy love with WF salad bar, too! I could dive into that cous cous head-first! Everything is always so fresh. I like that they offer real spinach instead of just baby spinach. And chickpeas. All salad bars should be required to offer chickpeas. YOU ARE NOT ALONE!
Posted by: Jen L. | January 25, 2013 at 01:56 PM
The nearest Whole Foods is 45 minutes away and I sometimes just drive there for lunch.
Posted by: HereWeGoAJen | January 25, 2013 at 02:23 PM