My New Favorite Thing: Dairy-Free Dessert

By Jessica

My quest to slowly weed dairy out of my diet has been going well, so far, and I'm feeling better, which means I'm going to grudgingly continue. Thankfully, I can usually get through my day without it and already have some tried-and-true substitutions for most common things. I've even hit on a dairy-free ranch dressing recipe that I'm happy with and of course I have my favorite vegan banana bread recipe.

But sometimes, I just want an ice cream sandwich, like everyone else, and I was so happy to find these litte minis the other day. They taste sorta Mounds bar-ish which is one of my favorite candy bars and since they are made with coconut milk, it's still creamy enough to feel like an actual ice cream treat. 

I really like the smaller size, too, just enough to satisfy a craving but not so much you feel all over-sugared and gross afterward. If coconut flavor isn't your thing, they also have vanilla, or banana split and they also have chocolate dipped bars, or even fudgesicle type bars.

(Photo from: So Delicious)

Comments

[Jennie]

I want the dairy-free Ranch dressing recipe!

(Also, I'm going to slowly reduce my own dairy intake, so this is a huge help for me!)

[Kristabella]

They were sampling the Almond Milk bars at BlogHer and they are SO GOOD! The one I tried had dark chocolate and nuts and was so, so tasty!

[Elsha]

Thanks for this! My husband is currently trying to eliminate dairy and I was wondering about ice cream substitutes.