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February 01, 2013

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HereWeGoAJen

Is it bad that I kind of just want to make the bottom layer and skip the lemon? Because I don't like lemon bars (I know!), but the crust part sounds kind of like a good shortbread.

Thanks for your posts here, I've always loved them!

Caitlin

I love anything lemon! I will have to make these.

I'll miss it here, and I'll miss your posts, lady!

Jen L.

These sound fantastic! I also loved your post about making your daughter's cake. I'll miss your writing!

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layer and skip the lemon? Because I don't like lemon bars (I know!),

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