I wanted to end this wonderful site on a fun note, a note that looks back on some of the delicious content Food Lush has produced over the years. Here, for you, on the last day of the site (at least for a while), let me share with you the Top Ten Most Popular Posts!
How have I not tried these Australian cookies that hit U.S. store shelves, yet? Think I need to fix that soon.
One of the very first posts (posted in the very first week of Food Lush's life!), Jen shares her very good tips on making delicious cookies. In fact, this is the post that inspired me to buy my first Silpat.
Seems like some readers agree with Dani (and the Barefoot Contessa) on this delicious recipe.
We are a bunch in need of keeping our fruit fresh. Just wait...
This post got a lot of views, obviously, but it also got featured in some fun places. See, Food Lush likes their desserts AND their fresh fruit.
There you have it! You've seen our favorites and our most popular posts. Tell us, on the last post you'll see for a while, what's your favorite Food Lush post?
And, to end this beautiful internet ride, let me say a sincere thank you to our readers. If I could thank you each of you over champagne, I would in a heartbeat. Goodbye.