By Jessica
I'm a big fan of breakfast foods. Any time, day or night, I'm down for a big plate of pretty much any (non-meat) breakfast food you can name. I honestly don't discriminate between pastries or heartier stick-to-your-ribs fair, all kinds are welcome and consumed with equal happiness. However, had you ever asked me if I thought that beans were for breakfast? I would've told you no. Now, I knew somewhere back in the recesses of my mind that a British Fry Up included beans but not living in the UK, I never experienced it for myself and I never really thought that much about actually having beans for breakfast.
Well my friends, after four days at a B&B in Wales, I love beans for breakfast, specifically these beans for breakfast
They are SO GOOD! Not overly sweet and a great way to get protein in your diet first thing in the morning. My local grocery store carries them in the international aisle (sadly not in a fridge pack or the cool little snap pots) so I'll be picking them up for weekend breakfasting or brinners.
(Photo from: Heinz Uk)
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