By Nicole
Check out some of the most enticing recipes posted around the web this week. They look delicious and are surely worthy of a whirl in your kitchen and mine.
Za’atar-Spiced Beet Dip with Goat Cheese and Hazelnuts by A Sweet Spoonful (Gluten-free, Vegetarian)
Macaroni and Nachos Bake by Fuss Free Cooking
Potato, Radish and Pickle Salad by Sweet Amandine (Gluten-free, Vegetarian)
Zucchini Noodle Salad by Guilty Kitchen (Gluten-free, Dairy-free, Vegetarian, Paleo)
Beef Kebobs with Chunky Tzatziki by A Healthful Pursuit (Gluten-free, Dairy-free, Paleo)
Sparkling Apple Sangria by Spoon Fork Bacon (Gluten-free, Dairy-free, Vegan)
Hazelnut Shortcake with Caramel Berries by Oui, Chef (Vegetarian)
Caramelized Cabbage and Onion Pasta with Breadcrumbs by Prevention RD (Vegetarian)
Balsamic Skirt Steak Salad with Stone Fruit by Foodie Crush
Grilled Shrimp and Tomatillo Enchilada Casserole by The Way the Cookie Crumbles
Pork Scallopini with Dill Pesto and Chickpeas by Bev Cooks
Banana Bread Brownies by Cookies and Cups (Vegetarian)
Vanilla Bean Caramelitas by PaleOMG (Gluten-free, Dairy-free, Vegetarian, Paleo)
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