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April 25, 2011


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Emiliy M

Hey! I'm not completely gluten free, but I try to be when I can because I get less stomach aches!

Anyway, I saw this post a while ago. While it's not as easy as buying the pop tarts at the grocery store and is a little more labor intensive (i.e. you have to do all the work), i thought it was interesting. Haven't tried it yet though, but since this is your dream, I thought I'd pass it along.



With 3 GF toddlers and a husband who eats like a toddler, I bake a LOT on the weekends. Muffins, cinnamon rolls, coffee cake. http://celiactoddler.wordpress.com/2011/04/11/when-life-gives-you-lemons-make-orange-muffins-recipe/#more-73 etc.

When they run out, we eat Chex.

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